This recipe is yet another Thai classic. To remind folks, one of our earlier offerings was Green Thai curry. Massaman curry is a mild Thai curry which is influenced by spices used regularly in Indian cuisine. The uniqueness of Massaman is that the curry ingredients are dry roasted to enhance the flavor and the paste… Continue reading Vegan massaman curry (homemade paste recipe included)
BONUS - recipe for - PIZZA 2 - butternut squash pizza with mozzarella and quinoa cereal Jump to recipe I am a firm believer in making double portions of everything and repurposing leftovers in a variety of ways. Often it cuts down prep and cooking time by half. Green Thai curry paste - I have incorporated… Continue reading Thai Pizza with zucchini and dill pickles
Jump to recipe After Indian food, our favorite cuisine has to be Thai. (For our kids Italian might take the trophy 🙂 ) The spices used are quite close to Indian spices. The addition of coconut milk adds a very pleasant aroma and flavor which is again very similar to some foods from south India.… Continue reading Vegan Thai Green curry – from scratch
