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Chocolate frosting

A simple date sweetened chocolate frosting, that can be used as toppings for muffins, icecream and even mixed into milk for chocolate milk
Prep Time10 minutes
Cook Time10 minutes
Course: Condiments and Sauces
Cuisine: American
Servings: 1 cup


  • 10 Dates soaked
  • 1/2 cup Milk
  • 1/4 tsp Corn starch
  • 2 tbsps Cacao powder


  • Blend the soaked dates into a pulp with milk and corn starch
  • Add the cacao powder and mix well
  • Heat on low for 5-7 minutes and let it thicken
  • Store in glass jars after cooling completely