Go Back
Print Recipe

Tofu Tostada - Pan fried

Tostadas are Spanish appetizers which are prepared with deep-fried tortilla shells. Here is a nice variation of the Tostadas - pan-fried. 
Prep Time10 minutes
Cook Time20 minutes
Course: Appetizer
Cuisine: Mexican
Servings: 6

Ingredients

  • 6 Corn Tortilla Taco size

For the Topping -

  • 1 cup frozen Corn thawed
  • 1 cup Black beans
  • 1 cup Tofu cubes pan fried
  • 1 tsp Taco seasoning
  • Salt
  • 6 tbsps Guacamole

Instructions

To prepare the Topping-

  • Take a saucepan and pan-fry the tofu cubes, set aside
  • In the same pan saute on high the corn and black beans; add the tofu, salt and taco seasoning and mix well 

Assembling the tostada-

  • Put a cast iron skillet on the stove on high, drizzle some oil and add a tortilla
  • Make it really crisp on both sides
  • Spread the toppings evenly
  • Add dollops of guacamole and serve immediately