3 3 3 Taco
Dinner time can be easy and fun even on a week night. Today’s quick post is exactly highlighting that. This taco was build with 3 ingredient layer 1 ; 3 ingredient layer 2 and a simple salsa to top it off…. Hence the name 3 3 3 😜
Servings: 4 Tacos
Ingredients
- 4 Taco shells soft
- 2 tbsp Salsa garnish
Layer 1 -
- 1 package Tempeh
- 1 cup Black beans cooked
- 1 large Red Onion sliced
Layer 2 -
- 1 cup Purple Cabbage shredded
- 4 stalks Green onions stalks and stems, sliced
- 1 tsp Sesame paste
Instructions
- Take a skillet and pan fry the tempeh (cut into strips) to a crisp texture, set aside
- Next add red onions to the skillet and fry it to golden brown color, add drained black beans and tempeh and toss together Season as preferred
- Next take a mixing bowl and mix together purple cabbage, green onions and sesame paste
- Lets assemble the tacos - toast the taco shell directly on a flame to get char marks
- On a plate, put a teaspoon of layer mixture in the center of one half
- Next put layer 2 mixture next to the layer 1
- Finally top with salsa as layer 3
- Wrap the taco and serve