Paneer (Tofu) Pizza
The dish is a very simple, flatbread topped with tofu pieces marinated in curry powder, with plenty of red onions and colorful peppers. Stick it in the oven....Done!
Servings: 10
Ingredients
- 5 Flatbreads personal pan size
- 1 cup Tofu etra firm diced
- 1 cup Mixed veggies - onions, peppers, mushrooms sliced
- 2 tsps Curry powder
- 2 tsps Oil
- 5 tbsps Shredded cheese
Instructions
- Marinate the tofu pieces with 1 tsp of curry powder and 1 tsp of oil and set asideMarinate the sliced veggies with 1 tsp of curry powder and 1 tsp of oil and set aside
- Start the oven to the temperature mentioned in the flatbread package or 400 degrees
- Arrange the flatbreads on a cookie sheet, top first with tofu, then the veggies and finally with the shredded cheese
- Bake in the hot oven as per flatbread package directions or for 10-12 minutes until edges start to brown a bit
- Cut into wedges or squares and serve