One of the favorite ingredients in Indian dishes liked by vegetarians is paneer! Paneer is often called cottage cheese, although not the same, it is texturally similar. Paneer can be fried, grilled, baked, broken into crumbs and incorporated in several other ways. By drowning paneer in a rich creamy gravy, the sponge like paneer absorbs… Continue reading Paneer Potato Peas in a rich decadent gravy
Vegetarian, Vegan, GLUTEN-FREE and NUT-FREE Options Crispy, crunchy tacos are my favorite where something fried is rolled in soft taco. By using the Air Fryer, the fried filling can be enjoyed with no guilt. The Air Fryer is very versatile for limited quantity and definitely faster than the oven. Today’s tacos are made with 2 fillings… Continue reading Air fryer Taco buffet – Buffalo cauliflower + fried avocado
