Appetizer, Mexican

Tofu tacos with cabbage slaw and tartar sauce

Tuesday is always taco day. There are a million and one varieties of taco that can be prepared and enjoyed. Watching these zillion cooking shows, one thing that struck me as a very popular form of taco are “fish tacos”. They are typically served with a slaw and a tartar sauce. I have never tried… Continue reading Tofu tacos with cabbage slaw and tartar sauce

Lunch, Dinner and Entrees, Mexican

open-faced Navajo Taco

Our family was first introduced to the Navajo taco during one of our trips to the great Grand Canyon national park. There is a restaurant inside the park, on the south rim, called the El Tovar dining room, and this dish was being served for lunch. What was even more appealing to us was that… Continue reading open-faced Navajo Taco

Flatbreads and Pizzas, Mexican

Personal pan loaded mexican pizza

It was yet another basketball evening to gather in front of the TV. Have I mentioned before about my boys being crazy of bball 🤔 Sunday was going to be the all-star game. A few days earlier, team picks were announced and we decided to play a game. Both my boys had to come up with… Continue reading Personal pan loaded mexican pizza

Appetizer, Mexican

Air fryer Taco buffet – Buffalo cauliflower + fried avocado

Vegetarian, Vegan, GLUTEN-FREE and NUT-FREE Options Crispy, crunchy tacos are my favorite where something fried is rolled in soft taco. By using the Air Fryer,  the fried filling can be enjoyed with no guilt. The Air Fryer is very versatile for limited quantity and definitely faster than the oven. Today’s tacos are made with 2 fillings… Continue reading Air fryer Taco buffet – Buffalo cauliflower + fried avocado

Lunch, Dinner and Entrees, Mexican

Bean and baby Bok Choy Enchilada

Jump to recipe Mexican foods are one of our favorite choices on any night. The beans and spice hit home easily. They are also kid friendly food favorites. A simple bean and cheese will do it for the kids. As for the adults - add on a guacamole and I am a happy camper 🙆🏻‍♀️Enchilada… Continue reading Bean and baby Bok Choy Enchilada

Appetizer, Mexican

Double Tuesday Taco treats – Bean n potato and spicy broccoli tofu

Jump to recipe Tacos are so famous that we have a day named after them 😃Taco Tuesdays. We have Taco Tuesdays very often in our home. Tacos are simple meals to put together. I look for some veggie filling with beans, throw them into a tortilla with some cheese, DONE ! Really !!Last night dinner… Continue reading Double Tuesday Taco treats – Bean n potato and spicy broccoli tofu

Appetizer, Mexican, Sides and Snacks

Stuffed Peppers

Jump to recipe Peppers are a great vehicle to showcase different types of stuffings. It can fall into various cuisines and still keep the pepper as the focal point. Peppers have great aroma and comes with good health benefits. The fresh peppers, harvested in Spring, in a bountiful of colors is the perfect choice for… Continue reading Stuffed Peppers

Appetizer, Dips, Chutneys and Spreads, Mexican

Red cabbage, mushroom and triple bean Taco with Avocado foam

Jump to recipe It was one of those days when I did not have a plan for dinner. So walked up to my fridge and opened it for ideas. I saw a whole red cabbage – decided to make it the center piece for dinner. Next there were 2 shriveled up orange beets, lets incorporate… Continue reading Red cabbage, mushroom and triple bean Taco with Avocado foam

Lunch, Dinner and Entrees, Mexican

Mexi-bowls – buffet style

With more and more folks wanting to eat low-carb, we see many dishes which offer alternatives, such as replacing protein with cauliflower, wraps with lettuce and opting for deconstructed burrito bowls. Present the various layers as a buffet on the kitchen counter and let folks build their own bowls. This is a big kicker for… Continue reading Mexi-bowls – buffet style

Appetizer, Mexican

On the Border – Tango with Tacos and Guacamole

Jump to recipe Taco is a famous food from Mexico that predates Spanish invasion and offers a very tasty bite. With a few robust veggies, taco filling can be tossed together very quickly. It is a welcome dinner in our home any night of the week. Taco is typically constructed with 3 or 4 layers.… Continue reading On the Border – Tango with Tacos and Guacamole