Fusion, Lunch, Dinner and Entrees

Peppery paneer potato peas

VEGAN OPTION, VEGETARIAN, GLUTEN-FREE, NUT-FREE OPTION Here is a rich and creamy curry which will make for a classic fusion dish. Spiced with pure pepper in 3 ways: pepper powder, peppercorn melange, and fresh cracked pepper. French cuisine makes use of a lot of creamy sauces which adds quite a bit of fattiness. This recipe… Continue reading Peppery paneer potato peas

Indian, Lunch, Dinner and Entrees

Paneer Potato Peas in a rich decadent gravy

One of the favorite ingredients in Indian dishes liked by vegetarians is paneer!  Paneer is often called cottage cheese, although not the same, it is texturally similar. Paneer can be fried, grilled, baked, broken into crumbs and incorporated in several other ways. By drowning paneer in a rich creamy gravy, the sponge like paneer absorbs… Continue reading Paneer Potato Peas in a rich decadent gravy