VEGAN, VEGETARIAN, GLUTEN-FREE, NUT-FREE These bars only need 6 ingredients and is a no-bake recipe. Just melt and mix..... press and chill...... cut and devour!! In fact there is no use of stove either. It's melted using only the microwave. Absolutely kid friendly recipe 😄.They are gluten-free and can be made nut-free as well. These bars are… Continue reading Dark chocolate quinoa bars – NO BAKE VEGAN
Chickpeas are one of the tastiest beans and also one of the most versatile protein. It can be used in a variety of ways. Channa or Chole as they are called in India, is a very homey dish and consumed in a myriad of preparations in every Indian household. Today’s chickpea curry is totally unique and… Continue reading Creamy ‘nutty’ chickpea curry
VEGAN, VEGETARIAN, GLUTEN-FREE, NUT-FREE Muffins are an easy food item to keep handy. Kids can grab them for a quick breakfast or even for an afternoon snack. These muffins are made with whole oats and a mix of sprouted flour. They have bananas, peanut butter, and they're loaded with walnuts. Need I say more? These muffins… Continue reading Oat muffins with banana and peanut butter
Its a brownie filled with banana, dates and topped with peanut butter and walnuts. Who can resist this combination? This was a huge hit in our home and needless to say we have been indulging for days 😛 well it only lasted 2 days with our heavy consumption 🤷🏻♀️ anyway…… To remind everyone of our earlier… Continue reading Banana brownie bites
