VEGAN, GLUTEN-FREE VEGAN, VEGETARIAN, GLUTEN-FREEAs we approach warmer weather, light and crisp offerings are preferred for meals. One - it reduces the amount spent in the kitchen since these are easy to prepare in short amount of time. Two - our body wants lighter fare which is easy to digest and is not heavy but… Continue reading Mushroom, baby corn and cauliflower in Lettuce cups
Soba is a thin type of Japanese noodles. Authentic soba noodles are made from 100 percent buckwheat flour. Buckwheat is a cereal that comes with a plethora of health benefits, it is whole grain carbs with good fiber content. Although the color of the noodles is deep dark brown and can be little off-putting, the… Continue reading Spicy soba noodles with tempura style veggies
Vegetarian, Vegan, GLUTEN-FREE and NUT-FREE Options Crispy, crunchy tacos are my favorite where something fried is rolled in soft taco. By using the Air Fryer, the fried filling can be enjoyed with no guilt. The Air Fryer is very versatile for limited quantity and definitely faster than the oven. Today’s tacos are made with 2 fillings… Continue reading Air fryer Taco buffet – Buffalo cauliflower + fried avocado
Jump to recipeJump to recipe card Appetizers are usually the best part of any gathering. Guests relax, enjoying them with cocktails while most of the fun conversations are exchanged. Appetizers can be made completely with vegetables and served in uniquely seasoned ways that can be enjoyed by all. Curry leaf is a very beneficial herb used… Continue reading Cauliflower roasted with Curry leaf seasoning
Jump to recipe All my posts are day to day cooking experiences. I do not cook specifically to do a post. Sometimes it is hard to take pictures of every thing while you are preparing dinner for some very hungry folks ! Last night's dinner was Aloo Gobi and as I was beginning to cook,… Continue reading Aloo Gobi with a twist and a tang (Potato cauliflower)
Jump to recipe Today Cauliflower is used in many products in the place of flour. We are seeing cauliflower tortilla, cauliflower pizza crust, cauliflower burger buns …. yes there is a product like that ! Cauliflower is a Cruciferous vegetable which has a hard center and so takes well to baking and roasting.In this recipe… Continue reading Whole baked Cauliflower with Thai inspired dressing
VEGAN, VEGETARIAN, GLUTEN-FREE, NUT-FREE Our attempt at fusion Indian Mexican cuisine. Both my grandmothers were amazing cooks, I probably inherited some of their genes 🙂 One of my fondest memories is my maternal grandmom making me cauliflower paratha. All from scratch. She used to shred the cauliflower head, add salt and garam masala and let… Continue reading Cauliflower stuffed paratha quesadilla
