Broccoli n Cherry Tomato flatbread

VEGAN, VEGETARIAN, GLUTEN-FREE, NUT-FREE Did you have any leftovers from the broccoli bites from previous post? I did not think so ….. toss up some more - it only takes 30 minutes 🤷🏻‍♀️😇 Broccoli bites Here is another great weeknight, easy, kid-friendly meal with broccoli nuggets and cherry tomato. A shoutout to Angelic bake house who sprouted… Continue reading Broccoli n Cherry Tomato flatbread


Gourmet mushroom flatbread

Recently I came across a new flatbread ready-to-bake. It was thin crust and had minimal ingredients. We really enjoyed making a simple flatbread - we want to call it gourmet 🤷🏻‍♀️😜 because we used a gourmet mushroom blend of Shiitake, Oyster, hen of the woods etc. These 3 pizza toppings absolutely make a magical combination -… Continue reading Gourmet mushroom flatbread


Paneer (tofu) pizza

VEGAN, VEGETARIAN, GLUTEN-FREE, NUT-FREE It was one of those Fridays when the kids wanted to get pizza. So we picked a new restaurant which was serving fusion offerings. One such flatbread/pizza we tried was paneer pizza. The dish was very simple, flatbread topped with paneer pieces marinated in curry seasoning. The dish was embellished with… Continue reading Paneer (tofu) pizza


Pesto, Beet n broccolini flatbread with harissa dressing

Disclaimer: I do not get any compensation from any products or companies. I just like to share my experiences for friends. Flatbreads are always a quick and easy dinner option. Load it up with any choice of ingredients and you practically have a different dish each time. I particularly like the large pizza size flatizza (angelicBakery)… Continue reading Pesto, Beet n broccolini flatbread with harissa dressing

Flatbreads and Pizzas, Fusion, Lunch, Dinner and Entrees

Scalloped potato with olive and red pepper tapenade on pizza crust

Jump to recipe Once, while dining at a Moroccan restaurant we savored a potato dish. It had a sauce made of red peppers and black olives and had a nice tangy flavor. We throughly enjoyed it with a hot sauce topping. It was served with bread on the side. I kept reminiscing the wonderful dish… Continue reading Scalloped potato with olive and red pepper tapenade on pizza crust

Appetizer, Flatbreads and Pizzas, Lunch, Dinner and Entrees

Mediterranean flatbread

Jump to Recipe Countries around the Mediterranean sea follow a diet rich in daily consumption of vegetables, whole grains, beans, nuts & seeds, fruits and ofcourse Olive oil. Meals are build around a plant-based diet. Olive oil is a healthy fat which is helps with cholesterol levels. Same with nuts and seeds. Their use of… Continue reading Mediterranean flatbread