VEGAN, VEGETARIAN, NUT-FREE, GLUTEN-FREE This past weekend I did a lot of spring vegetable plantings. Some of the veggies are tomatoes, cucumbers, zucchini, etc. As I was walking in my garden one evening, admiring my tiny little plants, it started to drizzle. I stayed around for a few more minutes enjoying the drops of spring… Continue reading Turmeric cabbage pancakes
VEGAN, VEGETARIAN, NUT-FREE One vegetable that is a summer blessing is zucchini. It is available in plentiful and can be used in many ways. Zucchini muffins are very easy to bake and goes well as a breakfast item or as a side to robust soups. I used whole wheat flour along with spelt flour to make… Continue reading Zucchini whole grain muffins
Jump to recipe It was a lazy Saturday morning and all of us had slept in. As the brood assembled in the kitchen for breakfast, my younger son who is an avid baker started off by looking through his cookery book for breakfast options. He hit upon a simple biscuit recipe. So we started to… Continue reading Welcome the weekend with Buttermilk Biscuits
Jump to recipe Jump to recipe card Brownie is a square piece of baked indulgence. Brownies can be made with chocolate or can be plain; with nuts or chocolate chips… the possibilities are endless. Brownies are typically enjoyed with ice cream as a “brownie a la mode”, which starts off with a warm brownie, topped with… Continue reading Lets eat Brownies for breakfast 🤔😇😝
Jump to recipe What makes Oatmeal Raisin cookie the quintessential cookie ? The classic cookie ? ….. which appeals to young and old…...Maybe because it is Chewy ? Crispy ? Delicately Sweet ? All of the above :-)We have attempted many a recipe and somehow never landed upon the perfect one, the one you want… Continue reading Rolled Oats Raisin Ginger cookie with Honey
Jump to recipe card Apple picking in North Georgia is a fun activity. In about 1.5 hours from Atlanta, there are many Apple farms which allow visitors to pick apples. Our Saturday activity this week was Apple picking ! The picking prices are per the size of bag you choose, ½ peck, 1 peck and… Continue reading Apple Crumble
Jump to recipe Rava Dosa is a delicacy in South India. It is a very crisp, thin and porous crepe. Rava dosa is a mixture of 3 components – White Rava or sooji, Rice flour and All purpose flour or Maida – all 3 ingredients come under ‘white’ carbs. So I set out to transform… Continue reading Whole Grain Rava dosa
