Smoothie (in my opinion) is a blended concoction of a variety of fruits or vegetables with some liquid such as juices and milk along with nuts and seeds. Smoothies are powerhouses of nutrients and vitamins which when prepared with the right combination of ingredients can pactically replace a meal. Relishing a smoothie over an extended… Continue reading 5 days – 5 smoothies
Our 100th post on nutrosia.com VEGAN, NUTFREE, VEGETARIAN This is our 100th post on nutrosia.com . 🎆 Our THANKS to family, friends, well-wishers and especially people we do not know but have enjoyed our recipes, provided valuable feedback and encouragement. 🙏 Keep them coming … we are learning every day… a long way to go… Continue reading Strawberry donuts – BAKED 🙂
Jump to recipeJump to recipe card What happens when you imagine a flaky orange cookie, set about making it and end up with a combination of biscuit and scone ? You name it bis-scone 🤷🏻♀️ Nonetheless the end product was extremely delicious! I immediately made notes and decided to share it. It also proves that… Continue reading Orange Almond Biscones – marriage between a biscuit and a scone
Jump to recipe It was a lazy Saturday morning and all of us had slept in. As the brood assembled in the kitchen for breakfast, my younger son who is an avid baker started off by looking through his cookery book for breakfast options. He hit upon a simple biscuit recipe. So we started to… Continue reading Welcome the weekend with Buttermilk Biscuits
Jump to recipe Jump to recipe card Brownie is a square piece of baked indulgence. Brownies can be made with chocolate or can be plain; with nuts or chocolate chips… the possibilities are endless. Brownies are typically enjoyed with ice cream as a “brownie a la mode”, which starts off with a warm brownie, topped with… Continue reading Lets eat Brownies for breakfast 🤔😇😝
Pongal is the Harvest festival celebrated in South India particularly in the state of Tamil Nadu. Around the same time, similar festivals are celebrated in many parts of India with different names such as bihu, Lohri, makar sankaranti etc. The festivities of Pongal are very big for the Tamizh farmer. They are celebrating and thanking nature… Continue reading Happy Pongal 🍯
Jump to recipe Having lived in the United States for a long period of time, we have imbibed and embraced many rituals from different cultures. Some of which we followed on New Years day. We welcomed the New Year with apple slices dipped in honey both of which are ‘good luck’ foods for prosperity and… Continue reading Instant Aval or Poha uttapam – ‘faux’ vegetarian omelette
Jump to recipe English muffins – what are they called in England ? Muffins ?? 🤔Nope ! American Muffins 🙂 Apparently a baker who moved to New York from Britain originally created these cuties, so they were invented in USA ! But he chose to call them English muffins !English muffins are these soft yet… Continue reading English Muffins – 2 ways for breakfast
Jump to recipe Donuts is definitely an all American treat and curious if it is enjoyed in any other part of the world 🙂 Although the original recipe might have come from Europe, the present shape with a hole was completely an American sailor’s idea. He did not like the center of ‘cakes’ being ‘doughy’… Continue reading Donuts – healthy ?? yes, really …… BAKED !!
Jump to recipe Cometh Fall…. Cometh Pumpkins ……Fall brings its unique bounty of fruits and flavors. The humble Pumpkin. What makes Pumpkin so appealing in many desserts – the lovely color, fruit like properties, neutral taste and the ability to absorb flavors like a sponge. Pumpkin pie, pumpkin casserole, pumpkin souffle and simple n sweet… Continue reading Simple and Sweet Pumpkin bread
